On
Made fresh noodle bar - fresh cucumber and tomato noodles
| Preparation time | Cooking time | Fruit & vegetable serves | Cost |
|---|---|---|---|
| 3-5 mins | 2 mins | 2 serves per person | $3 per person |
Ingredients
| Ingredient list | for 2 people |
|---|---|
| Instant noodles | 1 cake |
| Lebanese cucumber, finely sliced | 1 |
| Semi-dried tomatoes, sliced | 5 |
| Cottage cheese | 2 tbsp (heaped) |
| Ground pepper | To taste |
| Grated parmesan (optional) | 1-2 tbsp |
Equipment
Saucepan or microwave dish, stirring spoon, chopping board, knife and a tablespoon.
Steps
- Cook noodles in boiling water for 2 minutes, then drain
- Mix through cucumber, semi-dried tomatoes and cottage cheese
- Season with pepper and serve with parmesan on top
Tips
- Try a variation: use penne pasta or fettuccini